LOCALLYGROWN

Dot Ranch

We offer meats from some of America’s most endangered breeds of sheep, cattle, and poultry, including Navajo-Churro Lamb, American Karakul Lamb, Navajo-Angora Goat, Irish Dexter beef, Mottled Java eggs and meat, and heritage turkeys. Dot Ranch also proudly offers Indigenous varieties of vegetables including beans, peas, squash, melons, and rare Navajo and Hopi varieties of cornmeal. Our herbal offerings include a wide variety of culinary herbs and dye plants for wool. We also offer wool roving and handspun yarn showcasing fiber from our sheep and goats.

My Pharm

My Pharm is a 5-acre diverse farm that features rabbit and quail, chicken, duck, and eggs plus a wide-ranging selection of garden produce.

Crooked Furrow Farm

Small diversified family farm in Lewisburg, OR producing sustainably grown fruits, vegetables, eggs and lamb.

Anchor Ranch Farm

We sell pasture-raised meats from our farm: free range meat chickens and ducks, heritage pork, and grass fed lamb.

Rupert’s Meats

We offer USDA inspected, pasture-raised beef and pork. We also sell tallow products made with our tallow, essential oils and local beeswax.

Heritage Farms Northwest

We pasture raise pigs, cows and chickens from start to finish using clean practices; no antibiotics, no added hormones, no confinement.

Sweet Home Chestnut Farm

Sweet Home Chestnut Farm is a small (40 acres) farm, raising pasture beef and chestnut finished pork.

Wahl Family Farms

We primarily raise sheep for a living here in the Willamette Valley on our own acreage and some leased pastures from Halsey to Albany, Oregon.

Totum Farm

The heartbeat of Totum Farm raising animals with integrity.