Barn Frog Farm
Linn COUNTY, OREGON
Barn Frog Farm is a small 3 acre vegetable farm owned and operated by Peter and Chloe since 2019. We grow delicious and nutritious produce for our community while building soil health, conserving water, and promoting biodiversity. We both love what we do, care deeply about the environment, and try to show this in the produce we grow.
Cut Flowers/Ornamentals
Lavender
Fruits
Melons, Strawberries, everbearing
Vegetables
Arugula, Beans, fresh, Beans, dried, Beets, Bok Choy/Pak Choi, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celeriac/Celery Root, Celery, Chard, Chickory, Chives, Corn, sweet, Cucumbers, Cresses, Daikon, Dill, Eggplant, Fennel, Favas, Garlic, dry, Garlic, green, Jerusalem artichokes, Kale, Kohlrabi, Leeks, Lettuce, head, Onions, dry, Onions, green, Parsnips, Peas, snap, Pea shoots, Peppers, hot, Peppers, sweet, Potatoes, Pumpkins, sugar, Raabs, various, Radicchio, Radishes, Salad mix, Shallots, dry, Shallots, green, Spinach, Squash, summer, Squash, winter, Sweet potatoes, Tomatoes, Turnips, Zucchini
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Contact Information