At PangDao Foods, I am passionate about bringing the vibrant and flavorful tastes of Thailand to our local community. As a small business, I take pride in handcrafting each dish from scratch using only the freshest, locally sourced ingredients. Every week, I source ripe produce like crisp vegetables and fragrant herbs from neighboring farms to create my authentic Thai recipes. My signature items include savory pad thai noodles stir-fried with eggs, carrots, and a sweet-sour tamarind sauce as well as crispy vegetable egg rolls with a sweet chili dipping sauce. Beyond just the food, I strive to cultivate a sense of community by supporting other local businesses and farmers. By operating at farmers' markets, I can directly connect with our customers, share my passion for Thai cuisine, and introduce them to new and exciting flavors. I believe food has a way of bringing people together, creating new experiences, and nourishing the body and soul. Whether you're a Thai food lover or new to the cuisine, I welcome you to try my fresh, made-to-order Thai dishes at the next local farmers market. One bite and you'll taste the difference that locally-grown, high-quality ingredients can make.