The Mushroomery
We are passionate about mushrooms! Each mushroom variety has its own unique flavor and texture and we love providing our customers with recipe ideas and information on how to prepare different mushrooms.The Mushroomery is a family-owned, certified organic mushroom farm located in the foothills of the Oregon Cascade Mountains. We grow gourmet and medicinal mushrooms, create mushroom powders, package dried mushrooms, and assemble several 'grow your own' indoor and outdoor mushroom kits. We also harvest wild mushrooms throughout the year in the Oregon Cascade and Coastal Mountain ranges. We use biodynamic farming practices and purchase growing mediums from local farmers.
Beech, Enoki, Lion's mane, Maitake, Oyster, King oyster, Shiitake, Black trumpets, Boletes, Candy caps, Cauliflower, Chanterelle, Winter chanterelle, Chicken of the woods, Fried chicken, Hedgehog, Lobster, Matsutake, Morel, Pig's ear, Reishi, Shrimp russula, Turkey tail


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